Britney's Bowtie Festival

Bowtie Festival

4 big boneless, skinless chicken breasts
1 jar four cheese alfredo sauce
1 can cream of chicken soup
1 can chicken broth
1 pkg. Real Bacon pieces
1 pkg. fresh sliced mushrooms (optional)
1 can drained artichoke hearts NOT marinated (optional)
½ pkg. dry Italian dressing mix
1 c. shredded swiss cheese

Combine all in a crock pot. Cook on high 4-6 hours, or until chicken is cooked through. Shred chicken before serving. Serve over 1 box of cooked bowtie pasta. This makes ALOT, at least 8 adult servings.

Cafe Rio Pulled Pork Recipe (I used Beef)

Cafe Rio - Pulled Pork

Marci B.

3 lbs pork roast 1 tsp salt

1 cup dark brown sugar 1 tsp chili powder

1 cup Worcestershire sauce 2 TB minced onions

1 tsp oregano 1/2 tsp garlic powder

1 tsp powdered ginger

Cook in a crock pot all day on low heat. One hour before serving, discard juice and shred pork. Then add 1 cup dark brown sugar and 1 cup red enchilada sauce. Serve in a salad or as pork enchiladas.

I used light brown sugar and still tasted pretty darn good! You can also use Chicken or Beef with this recipe.

Britney's BBQ Pork Ribs

BBQ Boneless Pork Ribs
Boneless Pork Ribs from Sam's Club
1 big bottle of Sweet Baby Ray's honey BBQ sauce
1 crock pot

Put your meat in your crock pot and cook for 6 hours on low. Defat the meat carefully because it will be so tender. Eat with your favorite sides or shred it up and put it on a bun for a delicious sandwich. The Pork ribs are about $7 for two slabs at Sam's club. They are packaged together and so yummy!

To unthaw in a hurry: I would take out your freezer bag and put it in some warm water until the frozen meat has come away from the bag. Put the frozen meat and sauce in an oven dish with tin foil and warm in oven maybe at 350 for an hour? When it is warm through it is ready to eat! It is all precooked with extra sauce in the bag! Warm your corn muffins in tin foil in the oven with your meat for the last 10-15 minutes.